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Handmade with Love
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Discover authentic Palestinian flavours and handcrafted treasures curated with love. A monthly celebration of tradition, culture, and family.
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Every month brings different treasures. Beautifully crafted products made with care. Supporting independent artistry and sustainable living. Here is a glimpse of the kinds of items featured in our Discovery Boxes.
Olives are a staple in any Mediterranean household. These are whole black olives with pits preserved in oil with lemon, garlic, chilli and black pepper. Suitable for vegans and vegetarians. 750g
Ginger Onion mix is a thick dark red paste made by blending together slowly cooked ginger, onion, garlic, and tomato that has been seasoned with chilli and lemon juice. This mix packs a punch and has a complex and deep flavour. Use it to add a rich flavour and a
Olives are a staple in any Mediterranean households. These are whole green olives with pits preserved in oil with lemon, garlic, chilli and black pepper. Suitable for vegans and vegetarians. 750g
Hot red pepper paste is a thick, red chilli paste that is reserved with salt in olive oil. This chilli packs a punch and has a tangy, sweet flavour. Use it to add a rich flavour to your food, add it to dressings, use it as a dip or for
Labneh is a traditional soft cheese that is commonly prepared in Arab households by hanging whole milk yogurt in muslin until it is thick and creamy. It is preserved with the addition of salt and stored in oil. The labneh balls are commonly served at breakfast or as a snack
Labneh is a traditional soft cheese that is commonly prepared in Arab households by hanging whole milk yogurt in muslin until it is thick and creamy. It is preserved with the addition of salt and stored in oil. The labneh balls are commonly served at breakfast or as a snack
Labneh is a traditional soft cheese that is commonly prepared in Arab households by hanging whole milk yogurt in muslin until it is thick and creamy. It is preserved with the addition of salt and stored in oil. The labneh balls are commonly served at breakfast or as a snack
Labneh is a traditional soft cheese that is commonly prepared in Arab households by hanging whole milk yogurt in muslin until it is thick and creamy. It is preserved with the addition of salt and stored in oil. The labneh balls are commonly served at breakfast or as a snack
Labneh is a traditional soft cheese that is commonly prepared in Arab households by hanging whole milk yogurt in muslin until it is thick and creamy. It is preserved with the addition of salt and stored in oil. The labneh balls are commonly served at breakfast or as a snack
Makdous is a traditional dish of small eggplants that ave been stuffed with a delicious mix of walnuts, garlic and chilli peppers. They are cured in oil and can be found in most Arab homes. They are often served with breakfast, lunch and dinner as a side dish or enjoyed
Tender okra stuffed with walnuts, garlic & red chilli, cured in olive oil. Vegan-friendly makdous - perfect for mezze, snacks & sides. Net 430 g.